FURSADDA ROOBKA Sausu Gandasari

Saadaasha ee Sausu Gandasari maalmaha soo socda 7
SAADEYN • 7 MAALMOOD
FURSADDA ROOBKA

FURSADDA ROOBKA SAUSU GANDASARI

7 MAALMOOD SOO SOCDA
04 Ago
IsniinFursadda Roobka Ee Sausu Gandasari
Fursadda Roobka Ee Sausu Gandasari
Fursadda roobka (%) iyo roobka (L/m²/h)
0 h
0.3
100 %
1 h
0.3
100 %
2 h
0.1
100 %
3 h
0.0
0 %
4 h
0.1
100 %
5 h
0.0
0 %
6 h
0.0
0 %
7 h
0.0
0 %
8 h
0.0
0 %
9 h
0.0
0 %
10 h
0.0
0 %
11 h
0.2
100 %
12 h
0.5
100 %
13 h
0.6
100 %
14 h
0.9
100 %
15 h
0.5
100 %
16 h
0.7
100 %
17 h
0.7
100 %
18 h
0.9
100 %
19 h
1.2
100 %
20 h
0.9
100 %
21 h
0.5
100 %
22 h
0.4
100 %
23 h
0.1
100 %
+ MACLUUMAAD
05 Ago
TalaadoFursadda Roobka Ee Sausu Gandasari
Fursadda Roobka Ee Sausu Gandasari
Fursadda roobka (%) iyo roobka (L/m²/h)
0 h
0.1
100 %
1 h
0.1
100 %
2 h
0.0
0 %
3 h
0.0
0 %
4 h
0.0
0 %
5 h
0.0
0 %
6 h
0.2
100 %
7 h
0.0
0 %
8 h
0.1
100 %
9 h
0.2
100 %
10 h
0.1
100 %
11 h
0.8
100 %
12 h
1.2
100 %
13 h
1.2
100 %
14 h
1.8
100 %
15 h
1.1
100 %
16 h
1.6
100 %
17 h
1.5
100 %
18 h
2.3
100 %
19 h
2.7
100 %
20 h
2.1
100 %
21 h
1.3
100 %
22 h
1.0
100 %
23 h
0.7
100 %
+ MACLUUMAAD
06 Ago
ArbacoFursadda Roobka Ee Sausu Gandasari
Fursadda Roobka Ee Sausu Gandasari
Fursadda roobka (%) iyo roobka (L/m²/h)
0 h
0.7
100 %
1 h
0.4
100 %
2 h
0.1
100 %
3 h
0.2
100 %
4 h
0.2
100 %
5 h
0.1
100 %
6 h
0.0
0 %
7 h
0.0
0 %
8 h
0.2
100 %
9 h
0.2
100 %
10 h
0.3
100 %
11 h
0.2
100 %
12 h
0.6
100 %
13 h
0.8
100 %
14 h
1.0
100 %
15 h
1.2
100 %
16 h
1.0
100 %
17 h
0.6
100 %
18 h
0.7
100 %
19 h
0.3
100 %
20 h
0.0
0 %
21 h
0.1
100 %
22 h
0.0
0 %
23 h
0.0
0 %
+ MACLUUMAAD
07 Ago
KhamiisFursadda Roobka Ee Sausu Gandasari
Fursadda Roobka Ee Sausu Gandasari
Fursadda roobka (%) iyo roobka (L/m²/h)
0 h
0.0
0 %
1 h
0.0
0 %
2 h
0.0
0 %
3 h
0.0
0 %
4 h
0.0
0 %
5 h
0.0
0 %
6 h
0.0
0 %
7 h
0.0
0 %
8 h
0.0
0 %
9 h
0.0
0 %
10 h
0.1
100 %
11 h
0.1
100 %
12 h
0.3
100 %
13 h
0.4
100 %
14 h
0.7
100 %
15 h
0.8
100 %
16 h
1.1
100 %
17 h
0.6
100 %
18 h
0.5
100 %
19 h
0.5
100 %
20 h
0.3
100 %
21 h
0.2
100 %
22 h
0.0
76 %
23 h
0.0
65 %
+ MACLUUMAAD
08 Ago
JimceFursadda Roobka Ee Sausu Gandasari
Fursadda Roobka Ee Sausu Gandasari
Fursadda roobka (%) iyo roobka (L/m²/h)
0 h
0.0
0 %
1 h
0.1
100 %
2 h
0.1
100 %
3 h
0.0
60 %
4 h
0.0
86 %
5 h
0.0
0 %
6 h
0.0
0 %
7 h
0.0
0 %
8 h
0.0
0 %
9 h
0.1
100 %
10 h
0.2
100 %
11 h
0.2
100 %
12 h
0.4
100 %
13 h
0.5
100 %
14 h
0.6
100 %
15 h
0.7
100 %
16 h
0.8
100 %
17 h
0.8
100 %
18 h
0.6
100 %
19 h
0.3
100 %
20 h
0.1
100 %
21 h
0.2
100 %
22 h
0.4
100 %
23 h
0.5
100 %
+ MACLUUMAAD
09 Ago
SabtiFursadda Roobka Ee Sausu Gandasari
Fursadda Roobka Ee Sausu Gandasari
Fursadda roobka (%) iyo roobka (L/m²/h)
0 h
0.4
100 %
1 h
0.2
100 %
2 h
0.1
100 %
3 h
0.1
100 %
4 h
0.0
27 %
5 h
0.0
0 %
6 h
0.0
0 %
7 h
0.0
0 %
8 h
0.0
0 %
9 h
0.1
100 %
10 h
0.3
100 %
11 h
0.4
100 %
12 h
0.6
100 %
13 h
0.7
100 %
14 h
0.9
100 %
15 h
0.9
100 %
16 h
0.9
100 %
17 h
0.9
100 %
18 h
0.7
100 %
19 h
0.4
100 %
20 h
0.2
100 %
21 h
0.2
100 %
22 h
0.2
100 %
23 h
0.2
100 %
+ MACLUUMAAD
10 Ago
AxadFursadda Roobka Ee Sausu Gandasari
Fursadda Roobka Ee Sausu Gandasari
Fursadda roobka (%) iyo roobka (L/m²/h)
0 h
0.1
100 %
1 h
0.1
100 %
2 h
0.1
100 %
3 h
0.1
100 %
4 h
0.1
100 %
5 h
0.1
100 %
6 h
0.1
100 %
7 h
0.1
100 %
8 h
0.0
84 %
9 h
0.2
100 %
10 h
0.4
100 %
11 h
0.6
100 %
12 h
0.8
100 %
13 h
1.0
100 %
14 h
1.2
100 %
15 h
1.4
100 %
16 h
1.5
100 %
17 h
1.7
100 %
18 h
1.5
100 %
19 h
1.4
100 %
20 h
1.2
100 %
21 h
0.9
100 %
22 h
0.7
100 %
23 h
0.4
100 %
+ MACLUUMAAD
GOOBAHA KALLUUMAYSIGA EE U DHEXEYA SAUSU GANDASARI

fursadda roobka ee Malakosa (7 km) | fursadda roobka ee Sausu Piore (9 km) | fursadda roobka ee Tolai Barat (15 km) | fursadda roobka ee Maleyali (15 km) | fursadda roobka ee Torue (18 km) | fursadda roobka ee Bakti Agung (23 km) | fursadda roobka ee Nambaru (24 km) | fursadda roobka ee Tambarana (26 km) | fursadda roobka ee Kilo (32 km) | fursadda roobka ee Boyantongo (33 km) | fursadda roobka ee Loji (38 km) | fursadda roobka ee Tokorondo (43 km) | fursadda roobka ee Petapa (44 km) | fursadda roobka ee Toboli (51 km)

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